top of page

Our Menu

All bakery items are home baked and produced and prepared without state or local inspection. Produced in a kitchen that handles all top allergens.



Mothers Day Menu - May 9




Classic Chocolate Chip Cookies
An OG Chocolate Chip Cookie, crispy and buttery on the edges with a soft center and melty milk chocolate. Just like your mom would make...but maybe better.
Dairy
Wheat
Eggs
Soy
Classic Chocolate Chip Cookies


Maple Donut Focaccia
A classic maple glaze spread across chewy and rich focaccia.

$15

Wheat
Vegan
Tree nuts
Maple Donut Focaccia


Mothers Day Cupcake
A super light and fluffy vanilla bean cupcake with a whipped white chocolate strawberry ganache frosting.
Dairy
Wheat
Eggs
Soy
Mothers Day Cupcake


Cinnamon Sugar Cruffin
Flaky, buttery layers of a croissant dough cooked in muffin form, resulting in a crisp, sugared exterior and a soft airy interior.
Dairy
Wheat
Cinnamon Sugar Cruffin


Keylime Cheesecake + Passionfruit Tart
Buttery and crumbly graham cracker crust with macadamia nuts is the base for tart and creamy key lime cheesecake. It's then topped with a tangy passion fruit curd and lots of fresh whip cream.
Dairy
Wheat
Eggs
Tree nuts
Soy
Keylime Cheesecake + Passionfruit Tart


Vegan Lemon + Blueberry Muffin
Super tender lemon muffin bursting with juicy blueberries and a streusel topping with a lemon drizzle.
Wheat
Vegan
Tree nuts
Vegan Lemon + Blueberry Muffin


Black Pepper + Herb Scone
A black pepper and herb scone that's savory, buttery, and flaky. Pairs great with brunch or soups.
Dairy
Wheat
Black Pepper + Herb Scone



April 26-May 2




Limone Focaccia
Garlic, four cheese blend, sliced lemons and red onion on chewy crispy focaccia.

$20

Dairy
Wheat
Limone Focaccia


Passion Fruit Millionaire Bar
Buttery shortbread crust with a thick layer of passion fruit caramel and topped with milk chocolate ganache and flaky salt.

$7

Dairy
Wheat
Soy
Passion Fruit Millionaire Bar


Strawberry Scone + Matcha Vanilla Bean
Tender and flaky strawberry scone with a matcha and vanilla bean glaze.

$10

Dairy
Wheat
Strawberry Scone + Matcha Vanilla Bean


Ricotta + Everything Bagel Scone
Tender and flaky ricotta scone topped with everything bagel seasoning. The perfect scone to add your own toppings or make into the best breakfast sandwich.

$10

Dairy
Wheat
Sesame
Ricotta + Everything Bagel Scone



April 19-25




Pistachio Lemon + White Chocolate Scone
Bright lemon, nutty pistachio and creamy white chocolate make this buttery scone light and complex.

$10

Dairy
Wheat
Tree nuts
Pistachio Lemon + White Chocolate Scone


Dark Chocolate + Tahini Focaccia
Rich dark chocolate and nutty tahini are swirled through chewy and airy focaccia.

$15

Wheat
Vegan
Sesame
Dark Chocolate + Tahini Focaccia


Strawberry + Balsamic Tiramisu
Layers of lady fingers soaked in a strawberry balsamic syrup and creamy mascarpone cream. It's a light and refreshing.

$20

Dairy
Wheat
Eggs
Strawberry + Balsamic Tiramisu


Feta Chive + Dill Scone
Tangy feta cheese and bright herbs pair perfectly with the richness of buttery, flaky scone.

$10

Dairy
Wheat
Feta Chive + Dill Scone


Lemon + Cloves Shortbread
Bright lemon and warm cloves in a buttery shortbread cookie.

$10

Dairy
Wheat
Lemon + Cloves Shortbread



April 12-18




Vegan Carrot Muffin
A fluffy and warmly spiced vegan carrot cake inspired muffin complete with a cinnamon sugar and walnut topping.

$4

Wheat
Tree nuts
Vegan Carrot Muffin


Garlic + Rosemary Focaccia
Crispy and chewy focaccia with garlic and rosemary.

$10

Wheat
Garlic + Rosemary Focaccia


Spring Veggie Mini Quiche
A classic fluffy quiche with asparagus, peas, kale, leeks, and creamy goat cheese all sitting in a flaky crust and topped with a bright and herby pesto. The perfect pastry for a weekend brunch.

$8

Dairy
Wheat
Eggs
Tree nuts
Spring Veggie Mini Quiche


Blueberry + Ginger Scone
Bright, juicy blueberries and warm ginger in a flaky sweet and buttery scone.

$5

Dairy
Wheat
Blueberry + Ginger Scone


Blood Orange Olive Oil Cake
Super fluffy and moist this cake is light and refreshing. It's topped with a tangy whipped cream and candied blood orange slice.

$9

Dairy
Wheat
Eggs
Blood Orange Olive Oil Cake



April 5-11




Pistachio Lemon + White Chocolate Scone
Bright lemon, nutty pistachio and creamy white chocolate make this buttery scone light and complex.

$10

Dairy
Wheat
Tree nuts
Pistachio Lemon + White Chocolate Scone


Dark Chocolate + Tahini Focaccia
Rich dark chocolate and nutty tahini are swirled through chewy and airy focaccia.

$15

Wheat
Vegan
Sesame
Dark Chocolate + Tahini Focaccia


Strawberry + Balsamic Tiramisu
Layers of lady fingers soaked in a strawberry balsamic syrup and creamy mascarpone cream. It's a light and refreshing.

$20

Dairy
Wheat
Eggs
Strawberry + Balsamic Tiramisu


Feta Chive + Dill Scone
Tangy feta cheese and bright herbs pair perfectly with the richness of buttery, flaky scone.

$10

Dairy
Wheat
Feta Chive + Dill Scone


Lemon + Cloves Shortbread
Bright lemon and warm cloves in a buttery shortbread cookie.

$10

Dairy
Wheat
Lemon + Cloves Shortbread


Mango Lime + Macadamia Bar
Tart mango and lime curd a top a buttery crumbly macadamia nut shortbread crust. * All bakery items are home baked and produced and prepared without state or local inspection. Produced in a kitchen that handles all top allergens.

$5

Dairy
Wheat
Eggs
Tree nuts
Mango Lime + Macadamia Bar


Sea Salt Focaccia
A golden crisp exterior and soft chewy interior perfectly seasoned with Maldon flaky salt.

$10

Wheat
Vegan
Sea Salt Focaccia



March 29-4




Vegan Carrot Muffin
A fluffy and warmly spiced vegan carrot cake inspired muffin complete with a cinnamon sugar and walnut topping.

$4

Wheat
Tree nuts
Vegan Carrot Muffin


Blueberry + Ginger Scone
Bright, juicy blueberries and warm ginger in a flaky sweet and buttery scone.

$5

Dairy
Wheat
Blueberry + Ginger Scone


Blood Orange Olive Oil Cake
Super fluffy and moist this cake is light and refreshing. It's topped with a tangy whipped cream and candied blood orange slice.

$9

Dairy
Wheat
Eggs
Blood Orange Olive Oil Cake


Spring Veggie Mini Quiche
A classic fluffy quiche with asparagus, peas, kale, leeks, and creamy goat cheese all sitting in a flaky crust and topped with a bright and herby pesto. The perfect pastry for a weekend brunch.

$8

Dairy
Wheat
Eggs
Tree nuts
Spring Veggie Mini Quiche


Garlic + Rosemary Focaccia
Crispy and chewy focaccia with garlic and rosemary.

$10

Wheat
Garlic + Rosemary Focaccia



March 22-28




Sea Salt Focaccia
A golden crisp exterior and soft chewy interior perfectly seasoned with Maldon flaky salt.

$10

Wheat
Vegan
Sea Salt Focaccia


Cheddar + Leek Scone
Sautéed sweet leeks and tangy cheddar cheese make this buttery scone full of flavor.

$10

Wheat
Dairy
Cheddar + Leek Scone


Chocolate Torta for Rachel
Melted dark chocolate and butter create a rich, fudgy flourless Italian Torta Caprese cake. All profits for this item are donated to help Rachel fight cancer.

$8.00

Dairy
Eggs
Almonds
Chocolate Torta for Rachel


Honey Butter Focaccia
Sweet Utah honey, flaky salt, and rich butter make this Focaccia irresistible!

$15

Dairy
Wheat
Honey Butter Focaccia


Maple Almond Granola
Crunchy almonds and sweet maple syrup get a hint of cinnamon and orange. This granola goes with everything!

$12

Almonds
Tree nuts
Vegan
Maple Almond Granola



March 15-21




Chili Crunch Scallion Scone
Flaky and buttery scones packed with intense umami flavor, fresh scallions, and a mild-to-moderate spicy kick. 

$10

Wheat
Dairy
Chili Crunch Scallion Scone


Lavender Earl Gray Scone
Bright and citrusy Earl Gray and floral lavender make this buttery rich scone light and delicate. It's finished with a crunchy sugar crust and sweet citrus lemon glaze. 

$10

Wheat
Dairy
Lavender Earl Gray Scone


Cinnamon Roll Focaccia
Our classic soft and chewy focaccia with crispy crust gets the addition of a cinnamon sugar swirl throughout and a sweet vanilla glaze on top. It's honestly better than a cinnamon roll.

$15

Wheat
Vegan
Cinnamon Roll Focaccia


Pistachio Tiramisu
Creamy, nutty pistachio mascarpone cream pairs perfectly with espresso soaked lady fingers. 

$20

Dairy
Wheat
Eggs
Tree nuts
Pistachio Tiramisu


Triple Chocolate Chip Cookies + Miso Toffee
Chocolate chip cookies but elevated. Crispy edges and a soft gooey center are the base for three different types of chocolate and a sweet and salty miso toffee. 

$15

Dairy
Wheat
Eggs
Soy
Triple Chocolate Chip Cookies + Miso Toffee


Sea Salt Focaccia
A golden crisp exterior and soft chewy interior perfectly seasoned with Maldon flaky salt.

$10

Wheat
Vegan
Sea Salt Focaccia



March 8-14




Chocolate Torta for Rachel
Melted dark chocolate and butter create a rich, fudgy flourless Italian Torta Caprese cake. All profits for this item are donated to help Rachel fight cancer.

$8.00

Dairy
Eggs
Almonds
Chocolate Torta for Rachel


Honey Butter Focaccia
Sweet Utah honey, flaky salt, and rich butter make this Focaccia irresistible!

$15

Dairy
Wheat
Honey Butter Focaccia


Cheddar + Leek Scone
Sautéed sweet leeks and tangy cheddar cheese make this buttery scone full of flavor.

$10

Wheat
Dairy
Cheddar + Leek Scone


Maple Almond Granola
Crunchy almonds and sweet maple syrup get a hint of cinnamon and orange. This granola goes with everything!

$12

Almonds
Tree nuts
Vegan
Maple Almond Granola


Sea Salt Focaccia
A golden crisp exterior and soft chewy interior perfectly seasoned with Maldon flaky salt.

$10

Wheat
Vegan
Sea Salt Focaccia



March 1-7




Triple Chocolate Chip Cookies + Miso Toffee
Chocolate chip cookies but elevated. Crispy edges and a soft gooey center are the base for three different types of chocolate and a sweet and salty miso toffee. 

$15

Dairy
Wheat
Eggs
Soy
Triple Chocolate Chip Cookies + Miso Toffee


Pistachio Tiramisu
Creamy, nutty pistachio mascarpone cream pairs perfectly with espresso soaked lady fingers. 

$20

Dairy
Wheat
Eggs
Tree nuts
Pistachio Tiramisu


Cinnamon Roll Focaccia
Our classic soft and chewy focaccia with crispy crust gets the addition of a cinnamon sugar swirl throughout and a sweet vanilla glaze on top. It's honestly better than a cinnamon roll.

$15

Wheat
Vegan
Cinnamon Roll Focaccia


Sea Salt Focaccia
A golden crisp exterior and soft chewy interior perfectly seasoned with Maldon flaky salt.

$10

Wheat
Vegan
Sea Salt Focaccia


Lavender Earl Gray Scone
Bright and citrusy Earl Gray and floral lavender make this buttery rich scone light and delicate. It's finished with a crunchy sugar crust and sweet citrus lemon glaze. 

$10

Wheat
Dairy
Lavender Earl Gray Scone


Chili Crunch Scallion Scone
Flaky and buttery scones packed with intense umami flavor, fresh scallions, and a mild-to-moderate spicy kick. 

$10

Wheat
Dairy
Chili Crunch Scallion Scone



February 15-28




Chocolate Orange Ricotta Scones
Tender and buttery scones with a moist ricotta crumb, sweet orange zest, and flaked with rich dark chocolate..

$10.00

Wheat
Dairy
Chocolate Orange Ricotta Scones


Bee-Chive Cheddar Scone
Flaky buttery layers filled with creamy ricotta and fresh chives. Featuring Beehive Cheese, Bee-Chive Cheddar.

$10.00

Wheat
Dairy
Bee-Chive Cheddar Scone


Potato + Gruyere Focaccia
Soft and chewy focaccia loaded with creamy gruyere cheese and topped with thinly sliced potatoes, shallots, and a sprinkle of thyme.

$15.00

Dairy
Wheat
Potato + Gruyere Focaccia


Lavender + Vanilla Bean Shortbread
Our signature cookie! Floral lavender and sweet vanilla bean in a buttery shortbread cookie.

$10.00

Dairy
Wheat
Lavender + Vanilla Bean Shortbread


Chocolate Torta for Rachel
Melted dark chocolate and butter create a rich, fudgy flourless Italian Torta Caprese cake. All profits for this item are donated to help Rachel fight cancer.

$8.00

Dairy
Eggs
Almonds
Chocolate Torta for Rachel

Lavender Bakery + Market Name Logo
  • Social Icons-03
  • Social Icons-01_edited

© 2035 by Lavender Bakery + Market. Powered and secured by Wix

bottom of page